New video: Some rye observations on whisky-making in Tasmania

Tasmania has become the epicenter of the Australian craft distilling renaissance. Tasmanian rye whiskey- and brandy-making legend Peter Bignell gives us a peek inside his farmhouse operation, Belgrove Distillery.

3 Comments Add yours

  1. Great man, Pete Bignell. Truly the mad scientist of Tasmanian whisky – but an absolute genius at the same time.
    Keep on waffling,


    1. I agree! Amazing talent! Felt very lucky to have the chance to see his laboratory!


      1. Laboratory! Perfect description!


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