Lisa Laird Dunn chats about 240 years of Laird’s Applejack.
Category: brandy
Copper & Kings gives us a ‘Geogr&phy’ with latest brandy
New release is a deluxe blend of U.S. and South African brandies.
Laird’s Re-introduces Bottled in Bond 100 Proof Straight Apple Brandy
Recipe dates back to the 19th century
New Video: Chasing spirits in Germany’s Black Forest
When most of us hear the word “schnaps,” we think of those artificially sweetened liqueurs designed for folks who think they like to drink, but really don’t. True, schnaps, however, is an unaged brandy distilled from any number of fruits in German-speaking countries. The schnaps-making capital of the world is Germany’s Black Forest region, home…
Republic Restoratives releases Washington, D.C.’s first apple brandy
The fourth product release from Republic Restoratives, Washington D.C.’s community-funded and community-driven craft distillery, is rooted in one of America’s oldest spirits-making traditions.
WSWA: Blend including 150-year-old Cognac in artistic masterpiece of a bottle
If you like Cognac and you’ve got $8,500 burning a hole in your pocket, you might want to buy one of only 300 of these gorgeous, horn-like bottles from Chapters of Ampersand. (No, they didn’t let me try any at the WSWA Convention).
