Distilled Spirits Council rebrands with new logo and website

This just in from The Distilled Spirits Council  The Distilled Spirits Council today announced the launch of a rebranding initiative, featuring a new logo, website and annual report, as part of an ongoing modernization effort.  “The distilled spirits sector has achieved both record sales and exports, with eight consecutive years of market share growth,” says Distilled Spirits Council…

American & Irish whiskey, tequila and Cognac drive spirits industry growth

It’s always a bit like Christmas morning when the Distilled Spirits Council hosts its annual media and analyst briefing in New York. And the haul of goodies was just as bountiful this year as in past years—well, if you’re like me and you consider a year’s worth of category-specific spirits sales figures “goodies.”

Koloa Rum launches Kauai Reserve Three-Year Aged Hawaiian Rum

Hawaii’s Koloa Rum Company has announced the launch of its first-ever Kauai Reserve Three-Year Aged Hawaiian Rum. Crafted in single-batches at its Kalaheo distillery, Kauai Reserve is made from the finest Hawaii sugar cane and fresh island water that was slowly filtered through volcanic strata before reaching vast underground aquifers. Kauai Reserve is aged for a minimum of three years in select American white oak barrels…

Craft Beverage Modernization Act Achieves House Majority

A bit of news from the American Craft Spirits Association  H.R. 747, the Craft Beverage Modernization and Tax Reform Act, re-introduced earlier this year by Rep. Erik Paulsen (R-MN) and Rep. Ron Kind (D-WI), has crossed the majority threshold in the U.S. House of Representatives, with more than 226 co-sponsors signed onto the bill, representing…