Sugarlands Distilling Company has unveiled Hazelnut Rum as the newest addition to its spirits line. The East Tennessee distillery partnered with distilling legends Mark Ramsey and Digger Manes from the hit series Moonshiners to develop the spirit. Hazelnut Rum sports aromas of toasted hazelnut and brown sugar. The full-bodied spirit blends flavors of vanilla, cinnamon and honey. At 80 proof, it…
Tag: rum
The most wonderful time of the year (for drinking)!
Each year, the cocktail bar Mace, in Manhattan’s East Village, transforms into a winter wonderland known as Miracle on 9th St. In the past couple of years, the concept has expanded to other cities (and countries), including Miracle on 7th St. in Washington, D.C.’s Shaw neighborhood. The D.C. version takes over three bars, Southern Efficiency,…
The Drinkable Week: Tales of the Cocktail Part I
There was so much to talk about at Tales of the Cocktail in New Orleans that I decided to do the report in two parts. Part II is coming next week (hopefully!)
Drinkable Image: Hawaii Sea Spirits, Maui
When you’re on an island with an abundance of sugar cane, what’s the best thing to do with it all? Distill it! Hawaii Sea Spirits is surrounded by acres and acres of the stuff, which it uses to produce Ocean Organic Vodka and Deep Island Hawaiian Rum, both made with deep ocean mineral water.
The Drinkable Week heads to Maui
When one thinks of Hawaii, tropical fruit-forward rum drinks usually come to mind and there’s been plenty of that this week. Even though tiki bar culture really was born on the West Coast of the mainland, there’s no denying the role this tropical paradise played in its development. But I want to talk about some…
Drinkable Images: Feeling Tiki-fied
Feeling like a bit of a human yo-yo this week. Just returned from Japan a day and a half ago and now I’m heading about two-thirds of the way back in that direction to Hawaii tomorrow. Not that I’m complaining (Nor is my MileagePlus account)! In honor of my trek to state No. 50, here’s…
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