Ireland’s answer to “moonshine”
Tag: moonshine
Author Kevin R. Kosar releases Moonshine: A Global History
I was fortunate to attend a reception at the Distilled Spirits Council offices the other night for Kevin R. Kosar, vice president of policy at R Street Institute, and his new book Moonshine: A Global History. Despite its close association with Appalachia, the concept of moonshine really is a worldwide phenomenon. Kosar offers some details…
Casey Jones Distillery Celebrates Impending Solar Eclipse with Moonshine
Casey Jones Distillery (Hopkinsville, Ky.) is preparing for the Aug. 21, 2017 Total Solar Eclipse by bottling Casey’s Cut Total Eclipse Moonshine, what it calls the “Official Drink of the 2017 Solar Eclipse.”
WSWA: Taste of the Industry
Taste of the Industry is always a highlight of the Wine & Spirits Wholesalers of America Convention. It’s a chance for marketers to showcase emerging brands in front of key decision makers at the major distribution outfits across the country. It’s impossible to even come close to trying everything in the hall in two hours—it’d be…
Sugarland unveils Hazelnut Rum
Sugarlands Distilling Company has unveiled Hazelnut Rum as the newest addition to its spirits line. The East Tennessee distillery partnered with distilling legends Mark Ramsey and Digger Manes from the hit series Moonshiners to develop the spirit. Hazelnut Rum sports aromas of toasted hazelnut and brown sugar. The full-bodied spirit blends flavors of vanilla, cinnamon and honey. At 80 proof, it…
The Drinkable Globe: Apple moonshine and tangerine beer
Apple Pie & Apple Rye from two prominent Tennessee moonshine makers and New Belgium goes Citradelic all year long are the stars of the latest edition of The Drinkable Week.
drinkableglobe.com 