The Bitter Truth announces the introduction—well, in a sense, re-introduction—of a new product, more than 150-years-old: Bogart’s Bitters. Bogart’s was the original bitters called for in the first cocktail book ever published, The Bar-Tender’s Guide: How to mix Drinks, or The Bon-Vivant’s Companion penned by Jerry Thomas in 1862. Though in Thomas’s time the brand was sold as…
Tag: cocktails
New Orleans entrepreneurs sign letter of intent to buy Tales of the Cocktail
New Orleans natives, Gary Solomon, Jr., founder of Solomon Group, with the support of the Solomon Family, and Neal Bodenheimer of Cure and Cane & Table, two of New Orleans’ most beloved bars and restaurants, have entered into a letter of intent to take over Tales of the Cocktail (TOTC), the beverage industry’s premier cocktail…
Live, from Falls Church, it’s Speaking Easy Podcast w/ The Drinkable Globe!
Last Friday, the guys at Speaking Easy Podcast (thanks co-hosts Alex Luboff and Jordan Wicker and producer Tyler Lloyd!) were kind enough to record a live episode before an audience at my book event at Cafe Kindred in Falls, Church, Virginia. The event was hosted in conjunction with One More Page Books & More, marking the third time the Falls Church independent…
Genever, the worldwide gin-assaince, herbal liqueurs and earthy vodkas at Bar Convent Berlin
Last month I attended Bar Convent Berlin 2017, one of the bar and beverage industry’s largest international trade shows. There was a lot to cram into two days, and even more to try to stuff into a four-and-a-half-minute video. Among the elements that made the cut: The Genever District, Japanese gin and some vodkas that…
Tales of the Cocktail: America meets Italicus Italian liqueur
Giuseppe Gallo, founder & director of Italspirits Ltd., introduces America to Italicus, the Italian bergamot-forward liqueur.
Tales of the Cocktail: Poolside tiki party w/ Haitian rhum drinks
A quick Tales of the Cocktail poolside check-in, as I sip tiki cocktails courtesy of Rhum Barbancourt Haitian rum.
drinkableglobe.com 