My brand-new book, ‘Imbibing for Introverts,‘ is now available! Get it wherever books are sold. Here’s everything you need to know about it: Long before the term “social distancing” entered the lexicon, introverts were thriving. But let’s clear one thing up right away: Being introverts doesn’t mean we’re all a bunch of hermits. Introverts like going…
Tag: booze
Podcast Episode 12: Rob McCaughey of the Wine & Spirits Education Trust
Get schooled by the Wine & Spirits Education Trust
My rye whiskey primer in The Takeout
Hey, kids—you like the whiskey? Then I’ve got something for you. It’s my latest piece in The Takeout, specifically on rye whiskey. Read it here!
I’ll talk your ear off!
Hey, looking for a booze expert for a lecture, guided tasting/dinner or any related drink-related speaking opportunity? Hit me up! I’m for hire. I’m also a Certified Sake Sommelier and Certified Shochu Adviser, if those strike your fancy. But I my expertise extends to a wide spectrum of distilled spirits and fermented beverages (including beer!)…
Author Kevin R. Kosar releases Moonshine: A Global History
I was fortunate to attend a reception at the Distilled Spirits Council offices the other night for Kevin R. Kosar, vice president of policy at R Street Institute, and his new book Moonshine: A Global History. Despite its close association with Appalachia, the concept of moonshine really is a worldwide phenomenon. Kosar offers some details…
Tales of the Cocktail: Poolside tiki party w/ Haitian rhum drinks
A quick Tales of the Cocktail poolside check-in, as I sip tiki cocktails courtesy of Rhum Barbancourt Haitian rum.