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American Whiskey Association Toasts USA’s 250th with Worldwide Celebrations

The American Whiskey Association (AWA) is highlighting the role of American whiskey in select U.S. Embassy celebrations connected to America’s 250th anniversary, underscoring the category’s importance as a symbol of American craftsmanship, agriculture, manufacturing, hospitality, trade and cultural diplomacy. AWA and participating member companies are supporting a targeted series of high-profile events with U.S. diplomatic…

Catoctin Creek Distilling Announces Tasting Room Refresh, Grand Re-Opening

Catoctin Creek Distilling Company of Purcellville, Virginia, this month announced a comprehensive refresh of its tasting room experience, featuring extended hours, an expanded cocktail and mocktail program, enhanced guest hospitality, and a Grand Re-Opening celebration scheduled for July 1st. Designed to transform the tasting room from a traditional sampling counter into a welcoming cocktail destination,…

Tales of the Cocktail Foundation Announces Top 10 International Spirited Awards Noms

Tales of the Cocktail Foundation (TOTCF) is proud to announce the Top 10 International Nominees for the 20th annual Spirited Awards®. Since its inception in 2007, the Spirited Awards has become one of the world’s highest-regarded honors in the drinks industry, celebrating outstanding individuals, establishments, products, media, and leaders who continue to inspire the global cocktail community. …

Hemingway Rum Co. officially opens Key West distillery

Hemingway Rum Company, the makers of Papa’s Pilar premium sipping rums, which were inspired by Ernest Hemingway’s spirit of adventure, officially opened its Rum Distillery & Experience Center to the public on Saturday, May 20. The new facility pays homage to the legendary adventurer who once proudly called Key West home.

Garrison Brothers Distillery fills 10,000th bourbon whiskey barrel

On Monday Hye, Texas-based Garrison Brothers Distillery, part of the first wave of small distilleries outside of Kentucky to authentically hand-produce straight bourbon whiskey, filled its 10,000th bourbon barrel.

Stellar booze lineup at Independent Spirits Expo in New York City

The New York edition of the Independent Spirits Expo, a tasting showcase of craft and specialty imported spirits, is tomorrow, May 24 and the lineup is looking pretty epic.

Black Button Distilling to launch Lilac Gin

Rochester, N.Y.’s Black Button Distilling will launch its hand-crafted, limited-edition Lilac Gin on Friday, May 12, to commemorate the first day of Rochester’s annual Lilac Festival and mark the start of the spring season.

Cachaça on the go: Novo Fogo Sparkling Caipirinha in a can

If you like cachaça and its signature drink, the caipirinha, but you lament the fact that you lack the time or confidence in your mixing abilities to make your own, you’re going to be very happy to learn that there is now a pre-made version in a can—with a bubbly twist.

Bon Beer Voyage scores major award from World Food Travel Association

My friend, Ruth Berman, just sent me this press release about her company Bon Beer Voyage. Major congratulations on winning a FoodTrekking Award from the World Food Travel Association!