When the USA Trade Tasting returns to New York City May 16-17, 2017, it will unveil a new feature, the “Unique & Innovative Products Pavilion,” (UIPP) a showcase of spirits, wine and beer brand innovation from around the world. ‘The Idea is to make New York the first test market around the globe for new…
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Invest in Tambour Original sodabi
Sodabi, made from distilled palm nuts, is the traditional spirit of the West African country of Benin. The brand Tambour Original is looking to bring this tradition to the rest of the world and there’s a crowdfunding campaign to invest in an expansion. The campaign ends tonight! Here’s the link: https://wefunder.com/tambour.original
The Drinkable Week: Polish Vodka Crawl
I’ve always had a bit of a difficult relationship with vodka, but a recent trip to Gdansk and Warsaw, Poland completely turned me around. (It may have been the pickles!) I also got to stroll through fields of rye that ultimately will become Belvedere Vodka .
The Drinkable Week: Tales of the Cocktail Part 2
As promised, here’s the conclusion of my report from Tales of the Cocktail 2016 in New Orleans. This week we feature Cedar Ridge Distillery, jenever from Rutte Distillery and some throw-backy goodness from Beam Suntory.
The Drinkable Week: Tales of the Cocktail Part I
There was so much to talk about at Tales of the Cocktail in New Orleans that I decided to do the report in two parts. Part II is coming next week (hopefully!)
Draft Magazine: Aperitifs & Digestifs
Here’s my latest piece in Draft Magazine, exploring what to drink before and after a meal. Follow the link.
drinkableglobe.com 