The videos return with a trip to Rome to explore Italy’s famously epic aperitivo happy hours. For more about drinking in Italy and the rest of the world, pre-order my new book, The Drinkable Globe!
Category: amaro
Prickly Ash Bitters: A classic American amaro gets back into Dodge
Italy may have some of the world’s most iconic amaro brands, but Dodge City, Kansas-based Boot Hill Distillery is hoping to prove that a bitter liqueur straight out of the American West can more than hold its own against its European counterparts.
Tales of the Cocktail: America meets Italicus Italian liqueur
Giuseppe Gallo, founder & director of Italspirits Ltd., introduces America to Italicus, the Italian bergamot-forward liqueur.
Riga Black Balsam liqueur and Moskovskaya Vodka get new U.S. rep
New York’s Aligned Beverage Solutions announced that it is the new U.S.-based marketing rep for Moskovksaya Russian Vodka and Latvia’s Riga Black Balsam. So why does this matter?
Drink more Fernet Branca (in beer form!)
A few years back, Odell Brewing released Fernet-Aged Porter, a chocolatey, coffee-like brew aged in barrels that once held fernet produced by Denver’s Leopold Bros. Distillery. Now, Chicago’s Forbidden Root restaurant and brewery, known for “botanic beers,” has taken that concept a step further and developed a brew using ingredients based on the flavor profile of the famous…
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