Washington, D.C.’s One Eight Distilling has unveiled its newly redesigned “District Made” spirits portfolio. As part of One Eight’s evolution with this new branding, created in collaboration with Thoroughbred Spirits Group, the distillery has announced its partnership with leading North American beverage distributor, Breakthru Beverage Group. This relationship will expand One Eight’s availability in the DC and Maryland markets with additional growth in…
Tag: rye whiskey
My rye whiskey primer in The Takeout
Hey, kids—you like the whiskey? Then I’ve got something for you. It’s my latest piece in The Takeout, specifically on rye whiskey. Read it here!
Wigle Whiskey co-founders named James Beard Award semi-finalists
Wigle Whiskey co-founders and owners Meredith Meyer Grelli and Alexander Grelli have been named James Beard Award Semi-Finalists for Outstanding Wine, Beer, or Spirits Professional. Wigle is one of five distilleries in the United States to be recognized by the James Beard Awards this year.
American & Irish whiskey, tequila and Cognac drive spirits industry growth
It’s always a bit like Christmas morning when the Distilled Spirits Council hosts its annual media and analyst briefing in New York. And the haul of goodies was just as bountiful this year as in past years—well, if you’re like me and you consider a year’s worth of category-specific spirits sales figures “goodies.”
Catoctin Creek Distilling Co. expands across the U.S.
Catoctin Creek Distilling Co. announces a major expansion of the brand nationally, adding 10 new states to the distribution map for the company, growing the footprint for the company to 25 states and the District of Columbia. The craft distillery’s growth comes, in part, because of the decision by Total Wine to carry the entire line…
Distillers toast George Washington Distillery’s 10th anniversary
It’s been 10 years since the George Washington Distillery at Mount Vernon reopened—and, arguably, since the rye-naissance started to accelerate. To mark the milestone, distillers from across the country gathered at the restored eighteenth-century production facility to craft a limited edition 10th anniversary rye whiskey.
drinkableglobe.com 