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Genever, the worldwide gin-assaince, herbal liqueurs and earthy vodkas at Bar Convent Berlin

Last month I attended Bar Convent Berlin 2017, one of the bar and beverage industry’s largest international trade shows. There was a lot to cram into two days, and even more to try to stuff into a four-and-a-half-minute video. Among the elements that made the cut: The Genever District, Japanese gin and some vodkas that get back to their moonshine-y roots. I also reacquaint myself with some old herbal and bitter favorites that appear in my new book, The Drinkable Globe (Now available! Buy here!)

Drinkable Image: Brauerei Fässla, Bamberg, Germany

When it comes to the breweries of Bamberg, German, Schlenkerla tends to get most of the spotlight. And it’s well-earned, especially since it pretty much put rauchbier on the map in the rest of the world. Fässla may not have the international profile of a Schlenkerla, but dare I say, it’s the better brewery (I’m especially partial to the Doppelbock, Bambergator).

Photos: Jeff Cioletti

Photos: Jeff Cioletti

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