Hemingway Rum Company, the makers of Papa’s Pilar premium sipping rums, which were inspired by Ernest Hemingway’s spirit of adventure, officially opened its Rum Distillery & Experience Center to the public on Saturday, May 20. The new facility pays homage to the legendary adventurer who once proudly called Key West home.
On Monday Hye, Texas-based Garrison Brothers Distillery, part of the first wave of small distilleries outside of Kentucky to authentically hand-produce straight bourbon whiskey, filled its 10,000th bourbon barrel.
The New York edition of the Independent Spirits Expo, a tasting showcase of craft and specialty imported spirits, is tomorrow, May 24 and the lineup is looking pretty epic.
Rochester, N.Y.’s Black Button Distilling will launch its hand-crafted, limited-edition Lilac Gin on Friday, May 12, to commemorate the first day of Rochester’s annual Lilac Festival and mark the start of the spring season.
If you like cachaça and its signature drink, the caipirinha, but you lament the fact that you lack the time or confidence in your mixing abilities to make your own, you’re going to be very happy to learn that there is now a pre-made version in a can—with a bubbly twist.
My friend, Ruth Berman, just sent me this press release about her company Bon Beer Voyage. Major congratulations on winning a FoodTrekking Award from the World Food Travel Association!